This wee spin on our shortbread was a huge success. The combination of cranberry and orange is absolutely delicious and then you have the melt in the mouth buttery shortbread. My Granda is a bit of a shortbread connoisseur, so the fact he was happy makes them a real winner!
Cook
30m
Ingredients
Method
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Step 1
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For
24
M
I
75
g
Dried cranberries
175
g
Caster sugar
400
g
Plain flour
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Cook along with all of our recipes
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This wee spin on our shortbread was a huge success. The combination of cranberry and orange is absolutely delicious and then you have the melt in the mouth buttery shortbread. My Granda is a bit of a shortbread connoisseur, so the fact he was happy makes them a real winner!
Cook
30m
Ingredients
Method
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
24
M
I
75
g
Dried cranberries
175
g
Caster sugar
400
g
Plain flour
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections