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Kinder Blondies

These were a big favourite when I was baking in Galway and you'll understand why. One of my best mates Tommy and his wife Chloé suggested giving something with kinder a go, since then I haven't looked back. They're packed with that creamy and delicious kinder chocolate we all love, not forgetting the creamy hazelnut filling the bueno provides. You've also got that moist, chewy blondie, that's between a cookie and brownie in some ways. Trust me, you'll be hooked on these just like Galway was once you try them!

Cook

30m

Ingredients

Method

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For

20

M

I

340

g

Unsalted butter, melted

405

g

Light brown sugar

165

g

Caster sugar

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homepage-image

Kinder Blondies

These were a big favourite when I was baking in Galway and you'll understand why. One of my best mates Tommy and his wife Chloé suggested giving something with kinder a go, since then I haven't looked back. They're packed with that creamy and delicious kinder chocolate we all love, not forgetting the creamy hazelnut filling the bueno provides. You've also got that moist, chewy blondie, that's between a cookie and brownie in some ways. Trust me, you'll be hooked on these just like Galway was once you try them!

Cook

30m

Ingredients

Method

Turn cooking mode on

Step 1

Add

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

20

M

I

340

g

Unsalted butter, melted

405

g

Light brown sugar

165

g

Caster sugar

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel