Homemade Lasagne

Name: Homemade Lasagne
Prep time: 15 min
Cook time: 80 min
Total time: 95 min
Yield: 8 servings
Ingredients: 1 kg Mince; 2 Onion; 2 Carrot; 2 sticks Celery; 16 Garlic clove; 4 tbsp Tomato puree; 2 tbsp Worcestershire sauce; 2 tbsp Thyme; 1 tspn Chilli flakes; 2 tspn Italian herbs; 2 tspn Cumin powder; Salt; Pepper; 500 ml Beef stock; 1 tin Chopped tomatoes; 500 g Passata; 1 tin Preferred beans; 3-4 Bay leaf; 1 handful Parsley; Lasagne sheets; 300 g Cheese to top; 120 g Butter; 120 g Plain flour; 1 1/2 litres Warm milk; Salt; Pepper; 1 pinch Nutmeg

A good lasagne is the ultimate comfort food and perfect anytime of the year. But a homemade one is the only way. Unfortunately we have steered away from home cooking and I really want to inspire people to get back to it. What we put into out bodies is so important, but beyond that the enjoyment and memories we make in the kitchen are priceless. I would have had a similar lasagne most Saturday nights and its a core memory. It's almost better the next day reheated in the oven and we find it's perfect to batch cook and freeze for a quick midweek dinner

Prep

15m

Cook

1h 20m

Total

1h 35m

Ingredients

Method

Turn cooking mode on

Step 1

Get your pot over a medium heat and add in some oil. Fire in your onion, carrot, celery and garlic. Sauté these down for about 5-10 minutes until softened.

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For

Mince

Onion, finely chopped

Carrot, finely chopped

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Homemade Lasagne

A good lasagne is the ultimate comfort food and perfect anytime of the year. But a homemade one is the only way. Unfortunately we have steered away from home cooking and I really want to inspire people to get back to it. What we put into out bodies is so important, but beyond that the enjoyment and memories we make in the kitchen are priceless. I would have had a similar lasagne most Saturday nights and its a core memory. It's almost better the next day reheated in the oven and we find it's perfect to batch cook and freeze for a quick midweek dinner

Prep

15m

Cook

1h 20m

Total

1h 35m

Ingredients

Method

Turn cooking mode on

Step 1

Get your pot over a medium heat and add in some oil. Fire in your onion, carrot, celery and garlic. Sauté these down for about 5-10 minutes until softened.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Mince

Onion, finely chopped

Carrot, finely chopped

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

Comments

Cancel

More to explore

Honey Mustard and Tomato Sausages

30 minutes

Nanny's Traditional Christmas Turkey

3 hours

Cottage Pie

1 hr 30 mins

Soda Farls

25 minutes

Homemade Lasagne

1 hr 35 mins

Easter Simnel Cake

2 hr 45 mins

Nanny's Apple Cake

1 hr 20 mins

Nanny and Granda's Creamy Chicken Casserole

1 hour

Homemade Lasagne

Next

Comments

More to explore

Homemade Lasagne

Next

Comments

More to explore