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Classic Steak Bake

Name: Classic Steak Bake
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 4 servings
Ingredients: 600 g Rump steak; 1 Onion; 3-4 Garlic cloves; 1 tbsp Tomato puree; 500 ml Boiling water with a beef stock cube; 2 Bay leaves; 1 tsp Worcestershire sauce; 1 tbsp Butter; 1 tbsp Flour; Salt; Pepper; 1 roll Puff pastry; 1 Egg

The steak bake out of Gregg's is tasty but they don't have a look in against these boyo's. These are packed with tender rump steak and buckets of flavour. Lovely and meaty with a thick flavourful gravy from all the wee additions you wouldn't see in a shop bought one. They're a walk in the park to make and perfect for a quick meal or snack. Dare I say ideal for the lunch boxes!

Prep

5m

Cook

1h

Total

1h 5m

Ingredients

Method

Turn cooking mode on

Step 1

Get your pan over a medium to high heat and add a wee bit of oil. Pop in your beef and sear this for a few minutes, browning the outside. Now add your onion and soften these down. Add your garlic and tomato puree, mixing to combine. Launch in your stock and bay leaves, bringing up to a simmer for about 40-45 minutes.

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For

4

M

I

600

g

Rump steak, trimmed and chopped into chunks

1

Onion, medium, diced

3-4

Garlic cloves, chopped finely

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Classic Steak Bake

The steak bake out of Gregg's is tasty but they don't have a look in against these boyo's. These are packed with tender rump steak and buckets of flavour. Lovely and meaty with a thick flavourful gravy from all the wee additions you wouldn't see in a shop bought one. They're a walk in the park to make and perfect for a quick meal or snack. Dare I say ideal for the lunch boxes!

Prep

5m

Cook

1h

Total

1h 5m

Ingredients

Method

Turn cooking mode on

Step 1

Get your pan over a medium to high heat and add a wee bit of oil. Pop in your beef and sear this for a few minutes, browning the outside. Now add your onion and soften these down. Add your garlic and tomato puree, mixing to combine. Launch in your stock and bay leaves, bringing up to a simmer for about 40-45 minutes.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

4

M

I

600

g

Rump steak, trimmed and chopped into chunks

1

Onion, medium, diced

3-4

Garlic cloves, chopped finely

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Smoky Pork and Beans

50 minutes

Nanny and Granda's Creamy Chicken Casserole

1 hour

Sausage and Bean Pie

1 hr 30 mins

Mini Egg Cheesecake

2 hr 30 mins

Carmel Squares (Millionaire Shortbread)

45 minutes

No Bake Protein Trail Bars

1 hr 40 mins

Old School Birthday Cake

1 hour

Leftover Christmas Chocolate Cheesecake

3 hr 10 mins

Powered by

Classic Steak Bake

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Comments

More to explore

Classic Steak Bake

Next

Comments

More to explore