Think cinnamon rolls but with almond and chocolate, not a bad combination if you ask me? These were like wee soft pillows and went down a treat. You have the deliciously soft dough the rolls provide with a sweet nutty flavour that becomes smooth and buttery from the almonds. Combine this with the chocolate filling and it all comes together like a dream. Or as my Granda would say 'all together one at a time', which I still don't understand.
Cook
2h
Ingredients
Method
Turn cooking mode on
Step 1
Sprinkle
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For
12
M
I
240
ml
Whole milk, lukewarm, to help activate the yeast
4
g
Dry active yeast
100
g
Caster sugar
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Cook along with all of our recipes
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Think cinnamon rolls but with almond and chocolate, not a bad combination if you ask me? These were like wee soft pillows and went down a treat. You have the deliciously soft dough the rolls provide with a sweet nutty flavour that becomes smooth and buttery from the almonds. Combine this with the chocolate filling and it all comes together like a dream. Or as my Granda would say 'all together one at a time', which I still don't understand.
Cook
2h
Ingredients
Method
Turn cooking mode on
Step 1
Sprinkle
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
12
M
I
240
ml
Whole milk, lukewarm, to help activate the yeast
4
g
Dry active yeast
100
g
Caster sugar
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
