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Pecan Pie

Name: Pecan Pie
Cook time: 45 min
Total time: 45 min
Yield: 8 servings
Ingredients: Pastry; 300 g Pecans; 30 Pecans; 4 Eggs; 125 g Dark brown soft sugar; 125 ml Maple syrup; 1 tsp Vanilla paste; 50 g Butter; 1 tsp Lemon juice; 1 pinch Salt; 50 g Dark chocolate

I can’t believe I’d never had this before! My nanny’s praise for it was deserved and I’ll definitely be making it again 🙌🏼

Cook

45m

Ingredients

Method

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For

8

M

I

Pastry, recipe on the page or store bought

300

g

Pecans, toasted for about 5 mins in the oven

30

Pecans, set aside for the top

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Pecan Pie

I can’t believe I’d never had this before! My nanny’s praise for it was deserved and I’ll definitely be making it again 🙌🏼

Cook

45m

Ingredients

Method

Turn cooking mode on

Step 1

Pop

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

8

M

I

Pastry, recipe on the page or store bought

300

g

Pecans, toasted for about 5 mins in the oven

30

Pecans, set aside for the top

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Smoky Pork and Beans

50 minutes

Lemon and Blueberry Scones

20 minutes

Welsh Cakes

20 minutes

Nanny's Apple Cake

1 hr 20 mins

Slow Cooker Beef

8 hr 10 mins

Nanny's Crème Brûlée

2 hr 10 mins

Fluffy Pancakes

10 minutes

Creamy Chicken and Chorizo Pasta

45 minutes

Powered by

Pecan Pie

I can’t believe I’d never had this before! My nanny’s praise for it was deserved and I’ll definitely be making it again 🙌🏼

Next

Comments

More to explore

Pecan Pie

I can’t believe I’d never had this before! My nanny’s praise for it was deserved and I’ll definitely be making it again 🙌🏼

Next

Comments

More to explore