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Coconut Cream Pie

Name: Coconut Cream Pie
Prep time: 5 min
Cook time: 150 min
Total time: 155 min
Yield: 8 servings
Ingredients: 225 g Plain flour; 115 g Butter; 75 g Icing sugar; 1 1/2 Egg yolks; 1 tbsp Cold water; 150 g Caster sugar; 2 tbsp Plain flour; 2 tbsp Cornflour; 1/4 Salt; 240 ml Whole milk; 1 tin Coconut milk; 4 Egg yolks; 1 tbsp Butter; 2 tsp Vanilla extract; 100 g Shredded coconut; 500 ml Whipping cream; 75 g White chocolate

This was a dessert I tried in America that was a big hit, so I had to give it a rattle at home. Luckily it didn’t disappoint, as Alfie and even Rudy gave it the seal of approval. It has that lovely short pastry we all love, with a creamy, custardy coconut filling. The toasted coconut brings even more flavour and texture, but I'd recommend eating on the day for that extra textured crunch.

Prep

5m

Cook

2h 30m

Total

2h 35m

Ingredients

Method

Turn cooking mode on

Step 1

For the pastry base add your flour and butter to a food processor. Blitz these until they come together. Add your icing sugar and give this another wee blitz to combine. Add you egg yolk and 1/2 blitzing once more. Finally add your tbsp of water and one give it one last blitz.

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For

8

M

I

Pastry

225

g

Plain flour

115

g

Butter, chilled and cubed

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Coconut Cream Pie

This was a dessert I tried in America that was a big hit, so I had to give it a rattle at home. Luckily it didn’t disappoint, as Alfie and even Rudy gave it the seal of approval. It has that lovely short pastry we all love, with a creamy, custardy coconut filling. The toasted coconut brings even more flavour and texture, but I'd recommend eating on the day for that extra textured crunch.

Prep

5m

Cook

2h 30m

Total

2h 35m

Ingredients

Method

Turn cooking mode on

Step 1

For the pastry base add your flour and butter to a food processor. Blitz these until they come together. Add your icing sugar and give this another wee blitz to combine. Add you egg yolk and 1/2 blitzing once more. Finally add your tbsp of water and one give it one last blitz.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

8

M

I

Pastry

225

g

Plain flour

115

g

Butter, chilled and cubed

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Homemade Nut Butter

25 minutes

Homemade Chips

15 minutes

Beef Short Rib Ragu

2 hr 50 mins

Carmel Squares (Millionaire Shortbread)

45 minutes

Crumble Topped Mince Pies

45 minutes

Easter Simnel Cake

2 hr 45 mins

Parmesan and Chive American Biscuits

20 minutes

Smoky Pork and Beans

50 minutes

Powered by

Coconut Cream Pie

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Comments

More to explore

Coconut Cream Pie

Next

Comments

More to explore