This is becoming a forgotten classic and it's a real shame. I'll admit when I was younger I turned my nose up at it, thinking it was old fashioned and full of fruit. My younger self couldn't have been more wrong. It's packed with rich fruity flavours and hints of spice. It will surprise you how moist it is and doesn't even need the lashings of butter. But the combination of the two are a match made in heaven. Paired with a warm cuppa it just screams tradition.
Cook
1h
Ingredients
Method
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For
8
M
I
Boiled mixture
140
g
Caster sugar
85
g
Water
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This is becoming a forgotten classic and it's a real shame. I'll admit when I was younger I turned my nose up at it, thinking it was old fashioned and full of fruit. My younger self couldn't have been more wrong. It's packed with rich fruity flavours and hints of spice. It will surprise you how moist it is and doesn't even need the lashings of butter. But the combination of the two are a match made in heaven. Paired with a warm cuppa it just screams tradition.
Cook
1h
Ingredients
Method
Turn cooking mode on
Step 1
Add
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
8
M
I
Boiled mixture
140
g
Caster sugar
85
g
Water
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections